Mirin, Takara, 1LT 3565
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Mirin is an essential condiment used in japanese cuisine, consisting of 40%-50% sugar. It is a kind of rice wine similar to sake, but with a lower alcohol content-
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Description
Mirin is an essential condiment used in japanese cuisine, consisting of 40%-50% sugar. It is a kind of rice wine similar to sake, but with a lower alcohol content-
Additional information
| Weight | 600 kg |
|---|
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