Description
One of the tastiest things you can keep in your kitchen is vanilla sugar. With the sweetness of sugar and the flavor of vanilla, it is good on oatmeal, on fruit and is delicious in tea. It is even better when substituted for plain sugar in baked goods, because almost every single one with the possible exception of some savory items can benefit from the boost of flavor, either in the batter/dough or sprinkled on top.