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Schnitzel – Vegan Plant Based Schnitzel 24 x 200gm
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CHICKEN KARRAGE (cooked) 4 x 2.5 kg bx
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CHICKEN DRUMETTES BUFFALO SAUCE (cooked) 4 x 2 kg bx
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Carrot Baby – per ea
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Carrot Angle Cut – Oblique Cut 1 kg
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Legumes – Cooked Brown Rice 10 x 1 kg shelf stable
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Legumes – Cooked Red Kidney Beans 10 x 1.5 kg shelf stable
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Legumes – Cooked Australian Red Quinoa 10 x 1.5 kg shelf stable
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Legumes – Cooked Green Puy Lentils 10 x 1.5 kg shelf stable
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Legumes – Cooked Australian Chickpeas 10 x 1.5 kg shelf stable
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Stock / Jus Bone Broth Beef 6 x 2 kg GF frozen
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Bone Broth Veal – Stock Veal 6 x 2 kg gluten free
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Fingerfood Egg Shells White sanitized and ready to use – 50 per box
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Fingerfood Egg Shells – Natural sanitized and ready to use – 50 per box
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Beef Roast Beef Porterhouse (Slow Cooked Sous Vide – Medium Rare) 3 kg RW
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