Description
Dashi is a class of soup and cooking stocks considered fundamental to japanese cooking. Dashi forms the base for miso soups, clear broth soups, japanese noodle broths, and many japanese simmering liquids.
Dashi Powder, Katsuo, Seasoning Mix 1kg
Dashi is a class of soup and cooking stocks considered fundamental to japanese cooking. Dashi forms the base for miso soups, clear broth soups, japanese noodle broths, and many japanese simmering liquids.
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