Stock / Jus – Prestige Vegetable Classic Stock 6 x 2 kg
$0.00
Prestige foods stock is made with real roasted bones, whole vegetables, cooked for 8 hours, clarified and reduced as a chef would do in a kitchen but just on a large scale. Ask for a sample
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Description
Made in Melbourne – NO powders or blends used – Reduced and clarified – made from vegetables. Stocks are Gluten free. Perfect for chefs running busy kitchens do not have the time required or labour to make their own stocks.
These are some of the advantages of purchasing Prestige Foods Manufacturing’s natural stocks and sauces over making them in-house:
- Consistency and Quality. Unlike those produced in a commercial kitchen, our stocks and sauces are of an exact consistent quality, time after time.
- Personnel Safety. Preparing, simmering, skimming and straining large volumes of hot stock in crowded commercial kitchens is a safety hazard, with the potential for accidents.
- Food safety. Our HACCP program and premium raw ingredients eliminate any food safety or contamination issues.
- Better resource utilisation. Buying our stocks and sauces allows the chef and his/her staff to concentrate on what matters most – delivering a fantastic meal experience for their customers.
- Cost savings. The labour, ingredients and energy costs of producing stocks in house are always more expensive than buying Prestige Foods natural stocks and sauces.
Prestige stocks are:
* Made from 100% natural ingredients
* Produced the same way chefs produce their own stocks just on a bigger scale
* Reduce bacteriological risks coming from bones and meats
* Quick and easy to prepare
* Sold in frozen form and have a shelf life of 12 months
* Perfect for emergency situations that arise when a quick soup or sauce is required
