Acids - Cream of Tartar 15kg

Acids – Cream of Tartar 15kg

Cream of Tartar can be used to give a creamier texture to sugary things like cake frosting and to stabilize and increase the volume of beaten egg whites.

SKU: BA012 Category:

Description

Cream of Tartar can be used to give a creamier texture to sugary things like cake frosting and to stabilize and increase the volume of beaten egg whites.

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